The items that we will cook ahead for this week are:
- Morning Glory Muffins to go with yogurt for breakfast this week
- Asparagus and goat’s cheese mini quiches
- Vegetarian shepherd’s pie
- Carob cake
- Caramelized fennel and goat cheese flatbread
For dinner tonight we made caramelized fennel and goat cheese flatbread made with spelt flour… maybe I should rephrase that, I intended the flatbread to be for dinner… it was eaten as soon as it cooled enough to not burn the roof of our mouths. The recipe is a bit of work but well worth the effort.